I understand that this kit is for all-grain brewers and requires specialized equipment to brew. Instructions and BeerSmith files are available to help determine strike and sparge volumes and temperatures. It is up to the brewer to determine if this kit is appropriate for their equipment and techniques.
Author: Drew Beechum
Source: July/August 2016 issue of Zymurgy magazine
Style: White IPA
Tasting Notes: This refreshing wheat beer has an IPA-level hopping that is sure to please palates of all kinds. Wheat beer sweetness paired with tropical fruit hops makes Beechum’s spin on a white session IPA a winner!
19L @ 65% efficiency
|Mash Temp||68°C (154°F)|
|Mash Time||60 minutes|
|Ingredients||Quantity||Addition and Time|
||5.5 lb||Mash 60 min|
|Wheat malt||4 lb||Mash 60 min|
||28g||Boil 60 min|
Yeast included with this kit: US-05
Notes: With wheat making up almost 50% of this grist, it highly recommended to add a pound of Rice Hulls to the mash. Rice hulls are not included with the kit ingredients.
Liquid yeast recommendations:
White Labs: WLP001, WLP090
Escarpment Labs: Cali Ale, American Ale or Anchorman Ale