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Harlequin® is a newer hop variety to be released by the Britain-based Charles Faram Hop Development Programme. Harlequin® is an intense hop that boasts big fruit flavors such as passion fruit, peach, and pineapple. Harlequin® is the daughter of another one of Charles Faram's varieties called Godiva® and not only has an incredible aroma and big brewing potential, but was also selected for its disease resistance and good yield. The breeder considers Harlequin® to be a dual-purpose hop, but it seems to excel especially in late hop additions, whirlpooling, and dry hopping.

Aroma: Specific aroma descriptors include Passion fruit, Peach, Pineapple

Alpha Acid 9 - 12%
Beta Acid 7 - 9%
Co-humulone 27 - 31%
Total Oil 1 - 1.8 mL/100g
Myrcene 55 - 65% of total oil
Farnesene 5 - 15% of total oil
Humulene 0 - 10% of total oil