PLEASE READ CAREFULLY: I understand that yeast is close to it's best before date and will require a starter to be made with it before use. It is up to the brewer to determine if this yeast is appropriate for their equipment and techniques.
BB: 05/25
SafLager W34/70 is a famous yeast strain from Weihenstephan in Germany is used world-wide within the brewing industry. It allows the brewer to brew beverages with a good balance of floral and fruity aromas and gives clean flavors and highly drinkable beverages.
| Attenuation | 83% |
| Flocculation | High |
| ABV Tolerance | |
| Optimum Fermentation Temperature | 12°C - 15°C (53.6°F - 59°F) |