Yes: fine crush (for BIAB)
Yes: regular crush (manual sparging)
Yes: coarse crush (automated systems)
Great Western Malt Vienna malt is a lightly kilned lager-style malt. It produces full-bodied beers with golden color and smooth mouthfeel. The flavor is malty-sweet with gentle notes of honey, almond, and hazelnut. Equally suited to both ales and lagers, however Vienna malt is specifically designed for use in Vienna style beers, Festibiere, and Maerzenbier.
|Color Unit||Color Value||Usage|
|°L||3 - 4||Up to 100%|
|SRM||3 - 4.5|
|EBC||6 - 9|