K-97


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SafAle K-97 is a German ale yeast selected for its ability to form a large firm head when fermenting. Suitable to brew ales with low esters and can be used for Kolsch or Belgian type wheat beverages.

Attenuation 81%
Flocculation Med
ABV Tolerance
Optimum Fermentation Temperature 15°C - 20°C (59°F - 68°F)