From France, Aramis closely resembles Strisselspalt, but with higher oil and alpha content, Aramis is the first variety from the Comptoir Agricole breeding program.
Aroma: Specific aroma descriptors include spicy, herbal and subtle citrus.
Possible substitutions include Willamette, Challenger, Ahtanum™, Strisselspalter, Centennial, Chinook, Hallertau, Tettnang| Alpha Acid | 7.9 - 8.3% |
| Beta Acid | 3.8 - 4.5% |
| Co-humulone | 20 - 21% |
| Total Oil | 1.2 - 1.6 mL/100g |
| Myrcene | 39 - 41% of total oil |
| Caryophyllene | 7.3 - 7.5% of total oil |
| Farnesene | 2 - 4% of total oil |
| Humulene | 20.9 - 21.1% of total oil |
| Geraniol | 0 - 0% of total oil |