Crystal 120

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No thanks
Yes: fine crush (for BIAB)
Yes: regular crush (manual sparging)
Yes: coarse crush (automated systems)

Great Western Malting Crystal 120 has an intensely toasty toffee-like flavor but also imparts a raisin and other dark fruit flavors to round it out.  Suggested styles for its use include: Stout, Porter, Doppelbock, Barleywine, Wee Heavy, Abbey, Belgian Ale, Very Dark Lager & Ale.

Color  Unit Color  Value Usage
°L 120 up to 10%
SRM 162
EBC 319