No thanks
Yes: fine crush (for BIAB)
Yes: regular crush (manual sparging)
Yes: coarse crush (automated systems)
Weyermann® CaraAroma® is a drum-roasted caramel malt made from two-row, German barley. CaraAroma® delivers notes of roasted nuts, dark caramel, died fruit while imparting deep amber and red hues to the finished beverage. CaraAroma® can also be used to add body to the beverage. Great for Amber Ales and Lagers, Stouts, Porters, Bocks and Dunkel Lager.
Color Unit | Color Value | Usage |
°L | 131 - 169 | 1-5% for color and body |
SRM | 177 - 228 | 5-15% for color and flavor |
EBC | 348 - 450 |