Briess DME - Dark

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Traditional Dark is 100% pure malted barley extract made from a blend of 54% Munich Malt 10L, 30% Base Malt, 13% Caramel Malt 60L and 3% Black Malt. Traditional Dark can be used in the production of all extract beer styles and to adjust the color, flavor and gravity of all grain beers.  Offers a sweet, intensely malty flavor.

Store DME in a cool, dry location. Unopened bags best if used within 24 months from date of manufacture. Product is hygroscopic (absorbs water from the air) so storing opened bags is not recommended.


 Desired O.G. Lbs/Gal  Color 
 1.020 .45  19
 1.030 0.66 28
 1.040 .89  38
 1.050 1.11  46
 1.060 1.34  55