Black IPA - 21st Amendment Brewery's Back In Black Clone


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I understand that this kit is for all-grain brewers and requires specialized equipment to brew. Instructions and BeerSmith files are available to help determine strike and sparge volumes and temperatures. It is up to the brewer to determine if this kit is appropriate for their equipment and techniques.




Brewery: 21st Amendment Brewing Company

Brewery website: https://www.21st-amendment.com/

Source: BYO Sept. 2015

Style: Black IPA / Cascadian Dark Ale

Tasting Notes:  This beer is like an American IPA but with the addition of rich, dark malts for a slightly chocolaty mellow finish

 

19L @ 65% efficiency

OG 1.066
FG 1.014
ABV  6.8
SRM  30
IBU  65
Mash Temp 65.5°C (150°F)
Mash Time 60 minutes

 

Ingredients Quantity Addition and Time
 2-row  11 lb  Mash 60 min
Light Munich  1.25 lb  Mash 60 min
CaraMunich II  0.75 lb  Mash 60 min
Carafa III (debittered)
 0.75 lb  Mash 60 min
Columbus
 28g  Boil 55 min
Centennial/Columbus
 57g/35g
 Boil 0 min/Whirlpool 20 min
Centennial/Chinook  57g/57g  Dry Hop


Yeast included with this kit: US-05

Liquid Yeast Recommendations:

White Labs:  WLP001

Escarpment Labs: Cali Ale