PLEASE READ CAREFULLY: I understand that this kit is for all-grain brewers and requires specialized equipment and knowledge to brew. East Coast Hoppers Kits include Instructions and BeerSmith files to help determine strike and sparge volumes and temperatures. Other kits may require brewing software or a knowlege of brewing calculations to determine water volumes and temperatures. It is up to the brewer to determine if this kit is appropriate for their equipment and techniques.
Brewery: Bells Brewery
Brewery website: http://www.bellsbeverage.com/
Source: Bell's General Store (also in BYO Dec 2018)
Style: IPA
Tasting Notes: This IPA has a strong malt backbone but is bursting with pine and grapefruit flavors and aromas from the Centennial hops used in this beverage.
|
19L @ 65% efficiency |
OG | 1.065 |
FG | 1.011 |
ABV | 7.0 |
SRM | 7 |
IBU | 60 |
Mash Temp | 66°C (150°F) |
Mash Time | 60 minutes |
Ingredients | Quantity | Addition and Time |
2-row |
11 lb | Mash 60 min |
Pale Ale Malt | 3.25 lb | Mash 60 min |
Crystal 40 |
0.50 lb | Mash 60 min |
Centennial | 35g | Boil 45 min |
Centennial | 35g | Boil 30 min |
Centennial | 98g | Dry Hop |
Yeast included with this kit: US-05
Liquid yeast recommendations:
White Labs: WLP001
Escarpment Labs: Cali Ale