No thanks
Yes: fine crush (for BIAB)
Yes: regular crush (manual sparging)
Yes: coarse crush (automated systems)
Great Western Malting Crystal 75 offers a more complex deep caramel, dark-toffee, lingering sweetness to just about any beverage style. Roasted slightly darker and a little more flavorful than Crystal 60, this malt will also provide some additional color.
| Color Unit | Color Value | Usage |
| °L | 75 | up to 10% |
| SRM | 101 | |
| EBC | 199 |