PLEASE READ CAREFULLY: I understand that this kit is for all-grain brewers and requires specialized equipment and knowledge to brew. East Coast Hoppers Kits include Instructions and BeerSmith files to help determine strike and sparge volumes and temperatures. Other kits may require brewing software or a knowlege of brewing calculations to determine water volumes and temperatures. It is up to the brewer to determine if this kit is appropriate for their equipment and techniques.
Brewery: 3 Floyds Brewing Company
Brewery website: https://www.3floyds.com/
Source: Homebrewtalk - skeezerpleezer
Style: American Pale Ale
Tasting Notes: 3 Floyds leans on Citra hops, heavily (over a half a pound in this recipe) which makes this beverage bursting with grapefruit and citrus flavors and aromas.
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19L @ 65% efficiency |
| OG | 1.061 |
| FG | 1.016 |
| ABV | 6 |
| SRM | 8.5 |
| IBU | 63 |
| Mash Temp | 68.5°C (155°F) |
| Mash Time | 60 minutes |
| Ingredients | Quantity | Addition and Time |
| 2-row | 12 lb | Mash 60 min |
| Munich | 1.25 lb | Mash 60 min |
| Carapils |
0.5 lb | Mash 60 min |
| Crystal 60 | 0.5 lb | Mash 60 min |
| Melanoiden |
0.5 lb | Mash 60 min |
| Citra | 21g | First Wort |
| Citra | 35g | Boil 15 min |
| Citra | 35g | Boil 10 min |
| Citra | 35g | Boil 5 min |
| Citra | 35g | Boil 1 min |
| Citra | 84g | Dryhop |
Yeast included with this kit: S-04
Liquid yeast recommendations:
White Labs - WLP005
Escarpment - Ringwood