Orange Peel, Bitter - 1oz


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Bitter Orange Peel introduces an herbal, citrusy flavor and aroma to your brew. Like sweet orange peel it is mainly used in Belgian Wits, Grand Cru's and Holiday Ales, but can be used in any beverage style.

It is recommended to add 1/2 - 1 oz in the last 5 minutes of the boil per 5 gallons