Sigmund Kveik Ale (Vault strain)

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Sigmund is a Kveik strain shared by Sigmund Gjernes from Voss, Norway. Also known as Voss Kveik, this strain can produce earthy-like flavors with a touch of orange peel aromas.

 Attenuation 75% - 83%
Flocculation Med to High
Alcohol Tolerance High (10 - 15%)
Optimum Fermentation Temperature 22°C - 36°C (72°F - 98°F)