A highly flocculent Norwegian ale strain with an astoundingly wide temperature range featuring little change in flavor across the range. Clean enough for both American and English styles, it has a unique honey-like aroma with over-ripe mango. Complementary to modern fruity hops. Temperature control is unnecessary with this strain.
|Attenuation||75% - 85%|
|Flocculation||Medium to High|
|Alcohol Tolerance||up to 11%|
|Optimum Fermentation Temperature||16°C - 37°C (62°F - 98°F)|