Ardennes Belgian Ale


  • Sale
  • Regular price





A very versatile and production-friendly Belgian ale yeast, producing balanced Belgian esters and spicy notes. One of the rare Belgian strains which flocculates relatively well, making repitching and/or cropping easier when compared to other Belgian yeasts.

 
Attenuation 72-80%
Flocculation Medium-High
Alcohol Tolerance High 
Optimum Fermentation Temperature 18.3°C - 24.4°C (65°F - 76°F)