PLEASE READ CAREFULLY: I understand that this kit is for all-grain brewers and requires specialized equipment and knowledge to brew. East Coast Hoppers Kits include Instructions and BeerSmith files to help determine strike and sparge volumes and temperatures. Other kits may require brewing software or a knowlege of brewing calculations to determine water volumes and temperatures. It is up to the brewer to determine if this kit is appropriate for their equipment and techniques.
Author: Denny Conn
Source: Experimental Brewing
Website: https://www.experimentalbrew.com/recipes/wry-smile-ryepa
Style: IPA
Tasting Notes: Created by Denny Conn, this rye IPA recipe is sure to end your search for an earthy rye incredibly balanced mouth feel that also boasts strong hop flavor. The spicy rye creates a beautiful color and compliments the bittering hops perfectly.
|
19L @ 65% efficiency |
OG | 1.074 |
FG | 1.016 |
ABV | 7.7 |
SRM | 12 |
IBU | 77 |
Mash Temp | 67°C (153°F) |
Mash Time | 60 minutes |
Ingredients | Quantity | Addition and Time |
2-row |
11 lb | Mash 60 min |
Rye |
3 lb | Mash 60 min |
Crystal 60 | 1.25 lb | Mash 60 min |
Carapils | 0.5 lb | Mash 60 min |
Wheat Malt |
0.5 lb | Mash 60 min |
Mt.Hood |
28g | First wort |
Columbus | 42g | Boil 60 min |
Mt.Hood | 14g | Boil 30 min |
Mt.Hood | 42g | Flame out |
Columbus | 28g | Dryhop |
Yeast included with this kit: US-05
Liquid yeast recommendations:
White Labs: WLP001, WLP051 or WLP090
Escarpment Labs: Cali Ale, American Ale or Anchorman Ale